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Spinning for the seatrout is a proven method by river Karup despite fly |
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fishing being the most popular way to reach the fish. The former world record |
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seatrout of 14,4 kg was caught on a spoon and some of the anglers along |
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river Karup swears to the wobbler as THE weapon for catching seatrouts. |
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The river can sometimes prove a little bit hard to fish using spinners etc. |
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due to the heavy growth of seaweed in warm summers. This proves the |
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ultimate challenge to the angler in getting the lure to the seatrout but the |
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experienced angler can when he succeeds look forward to a pleasing |
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reward when the seatrout finally hooks. Most times, however, the river is |
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easily fished both at the lower and upper stretches and it is the classic |
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river in Denmark for fishing seatrouts with each turn of the wheel being |
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a moment with the possibility of a giant seatrout coming up behind.... |
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The river itself varies as ti its size. In the upper parts it is between 4-6 |
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meters wide, while at the lower stretches it grows to about 6-12 meters |
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This course is aimed at the beginning as well the experienced angler. |
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We look into the methods, tactics, choice of lures etc. and introduces |
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participants to a classic Danish seatrout river and its beats. Generally |
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the lessons lasts 3 hours each with individual guiding for participants. |
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(in english or german). |
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The contents of this 5 day spin fishing course are : |
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[ Day 1: 10.00 am - Briefing at the hotel about fishing, practicalities etc.] |
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14.00 pm - First lessons by the river |
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w traditional spin fishing w upstream/downstrem techniques w lures w |
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[ Day 2: 09.30 AM Second lesson by the river ] |
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w using spoons w intake w where to find the fish w spinners w |
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[ Day 3: 09.30 am - Third lesson by the river ] |
Places to fish depends to some extent |
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w about the river beats w on techniques when fish hooks w on tactics w |
where salmons are located in the river. An |
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14.00 am - 18.00 Visit to the Seatrout Centre |
introduction will be given to beats differing |
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in the way you fish them and their natural |
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[ Day 4: 09.30 - Fourth lesson by the river ] |
characteristics in order to give the most |
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w using wobblers w fishing tactics during the season w which baits to use w |
comprehensive intro to spin fishing |
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20.00 am Dinner with wine tasting programme (ecological reds & whites) |
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[ Day 5: 09.30 am - Fifth lesson by the river ] |
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w On fighting techniques w landing the fish w Summing up/conclusions |
You will most likely bring your own fishing |
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equipment. If not you can rent the various |
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w The last day of the course we will meet at a small farewell reception and |
gears used through REDTAG. We supply |
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you will be awarded a diploma for attending the course... |
you with a list where you can pick out the |
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rods etc. to be rented. |
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| The price includes all fly fishing instructions during the course, hotel & | ||||||||||||||
| accomodation for 6 nights with all meals included (incl. picknicks), state | ||||||||||||||
| fishing license, fishing licenses for 5 days, information materials, a visit | ||||||||||||||
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to the Danish Center for the Wild salmon with guidance and information |
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about the Atlantic salmon, a night with a wine tasting programme offerering |
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excellent organically grown wines as well as a course certificate. Drinks/ |
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| beverages are not included. Transports to and from the river is to be | ||||||||||||||
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provided for by arrangement with the participants. |
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The Hotel is situated near the places we fish and all transportation is |
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provided for. We try to find facilities that are certified according to |
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environmental standards (Green Key) and though not easy it is our aim |
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that in due time all of our suppliers of services will be certfied according |
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to either such standards or our own environmental standards. |
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Meals are included and picknicks arranged for to be taken with you to |
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the river. One night the chef de cuisine will serve the ultimate fish dishes |
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that hopefully will provide you with a first hand the art of cooking fish... |
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There are no limitations as to the number |
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of seatrouts caught. However, we strongly |
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suggest that you only take 1 seatrout per |
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day in the Autumn to preserve the stock. |
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A minimum of 40 cm lenght is in force |
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besides that, there are no regulations. |
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Season from March 01st - October 31st |
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" We welcomes you to the Danish world of spin fishing and invites you to come |
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| join us for fishing for the seatrout along the banks of the world famous river Karup | ||||||||||||||
| in a friendly and relaxed atmosphere.." | ||||||||||||||
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| Lars Vedsø, REDTAG | ||||||||||||||
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é © REDTAG |
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